There are quite a few articles on the web about storing sourdough bread. It is rather uncomplicated, but if you look into the detail,...

Despite Golden Week putting a slow mood on everything, we had some busy days. The most important tool for the bakery is now in place! We...

I cannot belive how fast time passes by. I started on the journey of trying to add something different to the shop every month, but have...

I will be baking on Friday September 18th 🤩 Please place your orders before 22:00 today, Wednesday. Thank you! ❤️

My name is Kristina Ganea and 'a bite of hygge' literally means a bite of “cosiness”. I’d like it also to be a bite that creates that...